- Preparation: 5 minutes
- Serves 4, costs under £2
Ingredients
- 8 strawberries
- 2 digestive biscuits
- 4 tablespoons ricotta cheese (160g)
Allergy disclaimer: Always check the label of each ingredient for allergen information.
Method
1. Wash strawberries and then chop into small pieces
2. In a bowl, mix ricotta cheese and strawberries together gently.
3. Divide into portions and crumble digestive biscuit on top, then serve.
Top tip: Try with your children’s favourite fruit. Fruit can be served on top or on the side if preferred.
Top tip: Prepare in advance and keep refrigerated until ready to serve